2026.03.28

Spanish Cuisine in Sapporo Raccoon Alley

Spanish Cuisine in Sapporo Raccoon Alley
Bar España Carne! 🇪🇸

Firefly squid and udo ceviche.

The richness of firefly squid from Toyama Prefecture, fresh udo with the bitterness of bright green butterbur puree, and a sauce of sherry wine vinegar and miso paste are topped with a ceviche-like sauce.
This is a seasonal dish that you should try first.

Click here to make a reservation by phone. 050-5448-4316

Online reservations are available 24 hours a day. Click here for online reservation

Store Information

Official] BAR espana carne

address (e.g. of house): 〒060-0062
Chuo-ku, Sapporo, Hokkaido
Minami 2-jo Nishi 6 Okada Bldg. 1F, 2F
Access: 5 min. walk from Odori Station on Sapporo Municipal Subway Namboku Line
15 minutes walk from JR Sapporo Station
Business Hours: Monday-Friday: 17:00-0:00
Sat, Sun] 12:00 - 0:00
(Food L.O. 22:30, Drinks L.O. 23:30)
*Ditto for holidays.
regular closing day: nashi (Pyrus pyrifolia, esp. var. culta)
Settlement Method: Electronic money Not available
remarks: no smoking in the entire restaurant
550 yen (tax included) for appetizers